LA QUINTA COSECHA: Celebrating 5 years of Creato with Sonic Sancocho

Creato turns FIVE and we’re celebrating our QUINTA COSECHA with a party you won’t wanna miss! ✨
Creato turns FIVE and we’re celebrating our QUINTA COSECHA with a party you won’t wanna miss! 🌽✨ 💃

We’re thrilled to collab with Sonic Sancocho to cook up a night of ritmo, sazón, and creative fire for our comunidad! 🔥

🌴🎶@sonicsancocho is where flavour meets rhythm in a gathering of music, food, and community made to feed heart, body and soul! Serving up Latine-focused beats with a global twist, turning up the heat and stirring joy through every spoonful of sancocho and every move on the dance floor 🔥🎛️🍲🪇🕺✨

Details:

🗓️ Saturday, November 29

⏰ Doors open at 7PM

📍It’s OK Studios @itsok.world

🎟️ $25

Music: 💿We couldn’t be more excited about our official musical lineup!✨

🤘🏽 MrEcho @a_l_f_a_l_f_a

🎶 Astoria Synth @astoria.synth

💃 Sonic Sanchoco co-founders @olasconola & @gogojuana

🔥 Ana Luisa @analuisaaaaaa

🍽️ Also serving:

🎨 Fun programming throughout the night (stay tuned for details 👀)

🍲 Free sancocho for ticket holders (first come, first served 😏)

A sancocho (from the Spanish verb sancochar, “to parboil”) is a traditional stew in Canarian cuisine and several Latin American cuisines – they vary from country to country, but it’s made with love and you’ll feel it! Learn more about the history here.